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酱焖鲅鱼     遇到一条八斤大鱼

(2011-05-27 07:31:49)
标签：

龙口

鲅鱼

八斤

酱焖

新鲜

鱼籽

 分类： 家常小菜

五一和爸妈出去玩，在饭馆要了一条七斤大的鱼，吃的很开心，毕竟我很少有机会见那么大的鲅鱼，没拍下照片来很是遗憾，所以当老爹买回这条八斤大的鱼时，我是全程记录的，从收拾鱼到入锅~~~~~~~~（直播来了）~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

这是一条八斤大的鱼，自己家的厨房里我想怎么照就怎么照~~~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

用俺的蹄子对比下鱼头~~~~这鱼非常新鲜~~~~~

 

附送挑选新鲜鲅鱼小窍门：看眼睛，亮的是鲜鱼，发红的说明上网时间长了(那啥我也经常这样，不过此上网非彼上网酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼），还有鱼身是蓝绿莹莹的，背部一条青线~~~~（下第7图可见）

 

酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

俺不知道俺爹是从哪里找了个破箱子，把这鱼从龙口海边拉回了黄城，不容易的啊，这大爷才是真正的吃货，动力无限啊酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼（太后的玉手~~~~~）

 

酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

眼睛很亮，这时候它已经没有生命了~~~可怜的哇，虽然俺很爱吃鱼，但看到这么大的鱼变成盘中餐，还是有一点可惜，得长多少年哇（虽然我爱吃肉，却很可怜那些被我吃下去的东西，哎~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼矛盾的人）

 

介是俺的蹄子~~~~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

我爹说买的时候是八斤多，太后非要称一下，这鱼太大，俺的小电子秤没法弄，翻出了封尘已久的秤砣~~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

识称的过来看一下，太后说八斤的~~~~~~


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

也就是我非要给它量三围酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

身长81公分~~~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

体围看俺的手，一边量不过来，看到这条青线了吧~~~~说明很新鲜的，闪着蓝莹莹的光


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

介个太血腥了，太后充当侩子手~~~~~开膛的啊~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼(未满18岁勿入）~~


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

还有鱼籽的~~~真可怜啊~~（但愿动物协会别来找上俺家才好酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼~~~~~）


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

鱼籽真的好大，比一般小鱼都大，不知这条鱼奶奶活了多少年~~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

清洗干净后，切段，这两块被太后放冰箱速冻起来了，准备做鱼丸子和鲅鱼饺子~~


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

鱼头鱼尾和鱼籽以及一部分鱼肉给酱焖，俺们这完全按照饭店里的程序走~~~~（那次之后俺爹就念念不忘，说没吃够酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼）

 

做法：

大鱼肉比较厚，要想入味，要提前腌制，放入几大勺面酱，再加入适量盐（腌半小时）

锅里放两大勺油烧热，放入辣椒，再把蒜粒先放锅里炸一下，油里就会有蒜香，用这个油做鱼味道特别好，把鱼放进去两面煎一下，淋入少许醋和老烧去腥~~~~

加入半锅开水炖鱼，大火烧开转小火，将鱼籽什么的都放进去

炖的过程中，要时不时铲一下底，防止糊锅

直到汤汁收干，即可撒适量韭菜和香油出锅

 

注意：

炖鱼时发入一点点辣椒，提味~~~

炖新鲜的海鱼时切忌别加太多调料，什么大料之类都不能放，会影响鱼本身鲜味

老烧必不可少，最好是高度老白干，试试你就知道，海鱼的腥味变鲜味

一定要小火炖鱼，炖的时间长点才好吃，“千滚豆腐万滚鱼”~~~~~

要时不时铲一下底，防止糊锅


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

 

太后做了米饭，4口人一顿把一锅全吃了还不够，某田绝对是主力~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

鱼真的很好吃，肉质竟然只能用嫩来形容，和我吃过的小鲅鱼没啥区别，神奇的哇酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼（此时的博主已经不可怜这条鱼了，抢着吃了~~~~虚伪的啊~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼）

 


酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼



虽然俺也是外貌协会的，但这张俺觉得最朴实，最家常，也是最最美味的~~~~~~酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼

酱焖鲅鱼 <wbr> <wbr> <wbr> <wbr> <wbr>遇到一条八斤大鱼



海边的吃货~~~ （点小图看更多海鲜吃法）

 

 酱焖鲅鱼 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>附上窍门 酱焖鲅鱼 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>附上窍门 酱焖鲅鱼 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>附上窍门 

         酱爆海螺                        炸黄花                       熏鱼

 酱焖鲅鱼 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>附上窍门 点击图片或使用键盘← →翻页 点击图片或使用键盘← →翻页 

          辣炒蛤蜊                     葱油海参                         凉拌海蜇皮

 桃花流水鱼正肥~~~~ <wbr><wbr><wbr> <wbr><wbr><wbr>外游食记 桃花流水鱼正肥~~~~ <wbr><wbr><wbr> <wbr><wbr><wbr>外游食记 桃花流水鱼正肥~~~~ <wbr><wbr><wbr> <wbr><wbr><wbr>外游食记

         蛤蜊蒸蛋                        凤梨虾球                   菠菜芥末虾

 酱焖鲅鱼 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>附上窍门 酱焖鲅鱼 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>附上窍门 春节餐桌菜品合集 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>暂时离开 

            蛤蜊炒蛋                     蒜蓉扇贝                    大炒鱿鱼

 点击图片或使用键盘← →翻页 点击图片或使用键盘← →翻页 点击图片或使用键盘← →翻页 

               原汁对虾                    烤鱿鱼                     塌米鱼

 酱焖鲅鱼 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>附上窍门 点击图片或使用键盘← →翻页 春节餐桌菜品合集 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>暂时离开

              炒蟹                            白灼虾                    金针粉丝汤

 春节餐桌菜品合集 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>暂时离开  点击图片或使用键盘← →翻页  点击图片或使用键盘← →翻页

            一锅鲜                       酱焖鲅鱼                       煎黄花

 香辣干锅虾 <wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr>随意吃喝的洒脱 盐水虾 <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr><wbr>做自己的王子 酱烧加吉鱼 <wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr>关于加吉孩的童年趣事

         盐水虾                          大虾面                         干锅虾           

 私房炒米线 <wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr><wbr><wbr><wbr>懒人的快手饭 桃花流水鱼正肥~~~~ <wbr><wbr><wbr> <wbr><wbr><wbr>外游食记 酒香麻辣鸡脖 <wbr><wbr><wbr><wbr> <wbr><wbr><wbr><wbr>锦上添花的辣椒
            鲜虾凉面                      酱烧加吉鱼                    回锅蟹

 

 

 

 

  

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