中餐菜品的英文翻译(二)
(2012-11-24 23:59:10)
标签:
杂谈 |
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589. 鸡茸豆花Braised Minced Chicken with Tofu Pudding
590. 鸡肉丸Chicken Balls
591. 煎蛋Omelet
592. 江米酿鸡Stewed Chicken with Glutinous Rice
593. 江南百花鸡Stuffed Chicken, Yangtze Delta Style
594. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion
595. 酱爆鸭片Sautéed Sliced Duck in Soy Sauce
596. 酱鸡Chicken in Brown Sauce
597. 椒麻鹌鹑腿Braised Quail Legs with Pepper and Chili
598. 椒盐鸡Chicken with Spiced Salt
599. 叫化鸡Begger’s Chicken
600. 芥兰鸡Sautéed Chicken with Chinese Broccoli
601. 金柠乳鸽脯Sautéed Pigeonneau Breast with Lemon Sauce
602. 金钱鸡Grilled Ham and Chicken
603. 金沙翅中Fried Chicken Wings Coated with Egg Yolk
604. 金汤烩鸡脯Stewed Chicken Breast in Pumpkin Soup
605. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus
606. 韭菜炒鸡蛋Scrambled Eggs with Chinese Chives
607. 烤鸡Roast Chicken
608. 可乐凤中翼Braised Chicken Wings in Coke
609. 客家盐焗鸡Salty Baked Chicken, Hakka Style
46
610. 口水鸡Steamed Chicken with Chili Sauce
611. 口水鸭肠Duck Intestines with Chili Sauce
612. 老店烧鸭Laodian Roast Duck
613. 荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro
614. 莲藕辣香鸡球Sautéed Spicy Chicken Meat Balls with Lotus Roots
615. 辽参扣鹅掌Braised Goose Webs with Sea Cucumber
616. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp
617. 芦笋鸡片Sautéed Chicken Slices with Asparagus
618. 卤蛋Marinated Egg in Soy Sauce
619. 罗定豆豉鸡Braised Chicken in Black Bean Sauce
620. 罗汉扒大鸭Grilled Duck with Assorted Vegetables
621. 罗汉鸭Steamed Duck with Assorted Vegetables
622. 麻辣鹌鹑脯Spicy Quail Breast
623. 麻辣鸡Chicken with Chili and Chinese Pepper
624. 麻辣鸭胗Duck Gizzard with Chili and Hot Pepper
625. 美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion and Maggi Sauce
626. 美极掌中宝Sautéed Chicken Feet with Maggi Sauce
627. 蜜糖子姜鸡Honeyed Chicken with Ginger Shoots
628. 蜜汁鸭胸Honeyed Duck Breast
629. 蜜汁烟熏鸭肉卷Honeyed Smoked Duck Rolls
630. 面鱼儿烧鸭Roast Duck with Fish-Shaped Dough
47
631. 魔芋烧鸭Roast Duck with Konjak
632. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls
633. 木须鸡Muxu Chicken (Sautéed Sliced Chicken, Eggs and Black Fungus)
634. 南乳碎炸鸡Fried Chicken with Fermented Tofu
635. 柠檬鸡Fried Boneless Chicken in Lemon Sauce
636. 啤酒鸡Stewed Chicken in Beer
637. 飘香手撕鸡Hand-Shredded Chicken
638. 苹果咖喱鸡Curry Chicken with Apple
639. 麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables
640. 汽锅虫草炖老鸭Stewed Duck with Aweto in Boiler
641. 汽锅鸡翅Stewed Chicken Wings in Boiler
642. 荠菜鸡片Sautéed Sliced Chicken with Mustard Leaves
643. 千层耳丝Shredded Pig Ear
644. 青瓜鸡丁Sautéed Diced Chicken with Cucumber
645. 青椒鸭肠Sautéed Duck Intestines with Green Pepper
646. 青椒鸭丁Sautéed Diced Duck with Green Pepper
647. 清蒸全鸡Steamed Whole Chicken
648. 清蒸全鸭Steamed Whole Duck
649. 清蒸童子鸡Steamed Spring Chicken
650. 全聚德烤鸭Quanjude Roast Duck
651. 全蝎望京鸭Fried Duck Meat with Scorpions
652. 雀巢鸭宝Sautéed Diced Duck Meat in Taro Basket
48
653. 赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus
654. 三杯鸡Stewed Chicken with Ginger and Wine in Casserole
655. 三鲜鸭包芋艿Deep-Fried Duck and Taro Rolls
656. 沙茶鸡煲Braised Chicken with Satay Sauce in Casserole
657. 沙姜焗软鸡Baked Salted Chicken with Ginger
658. 砂锅滑鸡Stewed Chicken and Vegetables in Casserole
659. 上素炒鸽脯Sautéed Pigeon Breast with Vegetables
660. 烧鸡肉串Roast Chicken Kebabs
661. 烧鸭酥 Duck Meat Puff
662. 烧汁香煎鸽脯Pan-Fried Pigeon Breast with Gravy
663. 生炒乳鸽松Sautéed Dried Pigeonneau Floss
664. 生炒鸭松Sautéed Minced Duck
665. 什菜鸡Sautéed Chicken with Assorted Vegetables
666. 时菜炒鸽脯Sautéed Pigeon Breast with Seasonal Vegetable
667. 时菜炒鸡片Sautéed Sliced Chicken with Seasonal Vegetable
668. 时菜鹑蛋Quail Egg with Seasonal Vegetable
669. 时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable
670. 双冬辣鸡球Spicy Chicken Meatballs with Mushrooms and Bamboo Shoots
671. 双冬鸭Sautéed Duck with Mushrooms and Bamboo Shoots
672. 双椒爆鹅珍Stir-Fried Goose Gizzard with Two Kinds of Peppers
673. 水晶鸭宝Duck Delicacy Aspic
49
674. 四川辣子鸡Spicy Chicken, Sichuan Style
675. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (Served with Lotus-Leaf-Shaped
Pancake)
676. 松茸扒鹅肝Grilled Goose Liver with Matsutake
677. 酥皮鸭丝盅Crispy Shredded Duck Served in Bowl
678. 酥香鹌鹑Crispy Quail
679. 酥炸鸡胸 Deep-Fried Crispy Chicken Breast
680. 酸梅鸭Braised Duck with Plum Sauce
681. 糖醋鸡块Chicken Braised in Sweet and Sour Sauce
682. 天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber
683. 甜酸鸡Sweet and Sour Chicken
684. 甜酸鸡腿肉Sweet and Sour Chicken Leg Meat
685. 铁板豆豉鸡Chicken with Black Bean Sauce Served on Sizzling Iron Plate
686. 铁板掌中宝Chicken Feet Served on Sizzling Iron Plate
687. 五香鸡Multi-Flavored Chicken
688. 五香鸭子Multi-Flavored Duck
689. 西兰花鸡片Sautéed Chicken Slices with Broccoli
690. 虾酱炒鸡蛋Scrambled Eggs with Shrimp Paste
691. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms
692. 鲜人参炖土鸡Braised Chicken with Ginseng
693. 咸鸭蛋Salted Duck Egg
694. 香扒春鸡Grilled Spring Chicken
50
695. 香椿煎蛋Fried Eggs with Chopped Chinese Toon Leaves
696. 香煎鹅肝Pan-Fried Goose Liver
697. 香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce
698. 香辣炒板鸭Sautéed Dried Duck with Spicy Sauce
699. 香辣鸭肝Spicy Duck Liver
700. 香辣鸭心Spicy Duck Heart
701. 香酥鸡王Crispy Chicken
702. 香酥脱骨鸭Crispy Boneless Duck
703. 香酥鸭荷叶夹Duck Wrapped in Lotus Leaf
704. 香荽鸭翼Sautéed Duck Wings with Coriander
705. 香熏鸭腰Smoked Duck Kernel
706. 香熏鸭脯Smoked Duck Breast
707. 蟹肉芙蓉蛋Crab Meat with Egg White
708. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds
709. 杏香橙花鸡脯Sautéed Chicken Breast with Almonds in Orange Sauce
710. 雪豆鸡Sautéed Chicken with Snow Peas
711. 熏鸡Smoked Chicken
712. 鸭粒响铃Fried Diced Duck
713. 芫爆鹌鹑脯Stir-Fried Quail Breast with Coriander
714. 芫爆鸡片Stir-Fried Chicken Slices with Coriander
715. 盐烤荷叶鸭Salty Baked Duck Wrapped in Lotus Leaf
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716. 燕窝鸽蛋Bird’s Nest with Pigeon Eggs
717. 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts
718. 野菌鹅肝Sautéed Goose Liver with Mushrooms
719. 一鸡三吃A Chicken Prepared and Served in Three Ways
720. 一品蒜花鸡Top Class Chicken with Garlic
721. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce
722. 油泼鸭心Boiled Duck Heart in Oil
723. 鱼香鸡片Yuxiang Chicken Slices (Sautéed with Spicy Garlic Sauce)
724. 鱼香碎米鸡Yuxiang Diced Chicken (Sautéed with Spicy Garlic Sauce)
725. 芋茸香酥鸭Deep-Fried Boneless Duck with Taro
726. 云腿骨香炒鸽片Sautéed Sliced Pigeon with Ham
727. 糟蛋Egg Preserved in Rice Wine
728. 糟溜鸭三白Braised Sliced Duck, Duck Webs and Duck Livers in Rice Wine
729. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts
730. 炸芝麻鸭肝全蝎Fried Duck Livers with Sesame Scorpions
731. 炸八块鸡Fried Chicken (8 Pieces)
732. 炸鸡肝Fried Chicken Gizzards
733. 汁烧鸡肉Stewed Fried Chicken in Sauce
734. 芝麻鸡Boiled Chicken with Sesame
735. 纸包鸡Chicken Wrapped with Foil
736. 煮鸡蛋Boiled Egg
737. 子姜鸡Sautéed Chicken with Ginger Shoots
738. 子姜鸭Sautéed Duck with Ginger Shoots
739. 子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple
52
其他肉类 (Other Meat)
740. 碧绿氽牛蛙Sautéed Bullfrog with Green Vegetables
741. 茶树菇炒鹿片Sautéed Venison Slices with Tea Plant Mushroom
742. 馋嘴蛙Sautéed Bullfrog in Chili Sauce
743. 冬瑶花胶炖石蛙Stewed Frog with Scallop and Fish Maw
744. 红烧家兔Braised Rabbit with Soy Sauce
745. 红烧鹿肉Braised Venison with Soy Sauce
746. 皇宫煎鹿柳Pan-Fried Top Class Venison
747. 辣味红扒鹿筋Spicy Grilled Venison Tendon
748. 笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper
749. 麻辣鹿筋Sautéed Venison Tendon with Spicy Sauce
750. 麻辣玉兔腿Sautéed Rabbit Leg with Spicy Sauce
751. 泡椒牛蛙Sautéed Bullfrog with Pickled Peppers
752. 山城血旺Sautéed Eel with Duck Blood Curd
753. 水煮鹿里脊Venison Tenderloin in Hot Chili Oil
754. 提篮鹿肉Stewed Venison
755. 炸炒脆鹿柳Deep-Fried Crispy Venison Tenderloin
菇菌类 (Mushrooms)
756. 鲍汁花菇Braised Mushrooms in Abalone Sauce
757. 菜胆白灵菇Braised Mushrooms and Green Vegetable
758. 菜胆杏包菇Sautéed Green Vegetable with Mushrooms
759. 川菜白灵菇皇Braised Mushrooms in Chili Sauce
53
760. 豆苗羊肚菌Braised Yellow Fungus with Pea Sprouts
761. 干贝鲜腐竹草菇Braised Dried Scallops with Straw Mushrooms and Tofu Skin
762. 干锅茶树菇Griddled Tea Plant Mushrooms
763. 蚝皇原汁白灵菇Braised Mushrooms in Oyster Sauce
764. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus Root
765. 红烧白灵菇Braised Mushrooms with Soy Sauce
766. 黄焖山珍菌Stewed Mushrooms in Brown Sauce
767. 烩滑籽菇Braised Mushrooms
768. 鸡油牛肝菌Braised Boletus in Chicken Oil
769. 浓汤鱼丸煮山菌Fish Ball and Mushrooms in Thick Soup
770. 清汤干贝鲜蘑Consommé of Dried Scallops and Fresh Mushrooms
771. 三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables
772. 砂锅三菌Assorted Mushrooms in Casserole
773. 山菌烧豆腐Braised Tofu with Mushrooms
774. 山菌时蔬钵Mushroom and Vegetable Soup
775. 烧汁烩南野山菌Braised Wild Mushrooms in BBQ Sauce
776. 双仙采灵芝Sautéed Mushrooms with Broccoli
777. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables
778. 四宝菌烧素鸡Braised Chicken-Flavored Tofu with Mushrooms
779. 松子香菇Braised Chinese Mushrooms with Pine Nuts
780. 酥炸山菌Deep-Fried Mushrooms
781. 酸辣炒姬菇Sautéed Spicy Mushroom with Hot Pepper and Vinegar
782. 泰式煮什菌Boiled Assorted Mushrooms, Thai Style
54
783. 鲜蘑炒蜜豆Sautéed Fresh Mushrooms with Sweetened Beans
784. 香草蒜茸炒鲜蘑Sautéed Fresh Mushrooms with Mashed Garlic
785. 香菇扒菜胆Braised Green Vegetable with Chinese Mushrooms
786. 野菌烧豆腐Braised Tofu with Wild Mushrooms
787. 油焖香菇Stewed Chinese Mushrooms
788. 鱼香牛肝菌Yuxiang Boletus (Sautéed with Spicy Garlic Sauce)
鲍鱼类 (Abalone)
789. 百花鲍鱼卷Steamed Abalone Rolls
790. 百花酿鲍片Steamed Sliced Abalone with Egg White
791. 白灵菇扒鲍片Sautéed Sliced Abalone with Mushrooms
792. 鲍鱼海珍煲Braised Abalone and Seafood in Casserole
793. 鲍鱼烧牛头Braised Abalone with Ox Head
794. 鲍鱼珍珠鸡Steamed Glutinous Rice Mixed with Diced Abalone and Chicken
795. 碧绿鲍片Braised Sliced Abalone with Green Vegetables
796. 碧绿香肘扣鲍片Braised Sliced Abalone with Pig Knuckle and Green Vegetables
797. 碧绿原汁鲍鱼Braised Abalone with Green Vegetables in Fumet
798. 锅粑鲍鱼Abalone Sauce on Deep-Fried Rice Cake
799. 蚝皇扣干鲍Braised Dried Abalone with Oyster Sauce in Bowl
800. 蚝皇鲜鲍片Braised Fresh Abalone Slices with Oyster Sauce
801. 蚝毛金元鲍Braised Abalone with Oyster Sauce
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802. 红烧鲍翅燕Braised Abalone, Shark Fin and Bird’s Nest
803. 红烧鲍片Braised Sliced Abalone with Soy Sauce
804. 红烧鲍鱼Braised Abalone with Soy Sauce
805. 红烧南非鲍Braised South-African Abalone with Soy Sauce
806. 金蟾望月Braised Frog-Shaped Abalone
807. 金元鲍红烧肉Braised Pork and Abalone with Soy Sauce
808. 龙井金元鲍Braised Abalone with Longjing Tea Leaves
809. 美国红腰豆扣鲍片Braised Sliced Abalone with American Kidney Beans
810. 浓汁鲍鱼Braised Shredded Abalone in Thick Soup
811. 银芽炒鲍丝Sautéed Shredded Abalone with Bean Sprouts
鱼翅类 (Shark Fins)
812. 白扒鱼翅Braised Shark Fin in White Sauce
813. 鲍参翅肚羹Shark Fin Soup with Shredded Abalone
814. 翅汤浸什菌Braised Assorted Mushrooms in Shark Fin Soup
815. 川式红烧鱼翅Braised Shark Fin, Sichuan Style
816. 干贝炖烧翅Stewed Scallops in Shark Fin Soup
817. 干焅鱼翅Stewed Shark Fin
818. 高汤鸡丝生翅Shark Fin Soup with Shredded Chicken
819. 桂花炒鱼翅Sautéed Shark Fin and Osmanthus
820. 海虎翅Supreme Shark Fin Soup
821. 海鲜大煲翅Braised Shark Fin and Seafood
56
822. 红扒鱼翅Braised Shark Fin with Soy Sauce
823. 红梅蟹粉炒桂花翅Sautéed Shark Fin with Crab Meat and Chinese Herbs
824. 红烧大鲍翅Braised Shark Fin with Soy Sauce
825. 红烧鸡丝翅Braised Shark Fin with Shredded Chicken
826. 红烧排翅Braised Superior Shark Fin with Soy Sauce
827. 红烧散翅Braised Shark Fin with Soy Sauce
828. 花胶菜胆炖竹笙翅 Stewed Shark Fin with Fish Maw and Bamboo Fungus
829. 黄焖鱼翅Stewed Shark Fin in Brown Sauce
830. 火龙燕液翅Stewed Shark Fin and Bird’s Nest Served in Dragon Fruit
831. 鸡煲海虎翅Braised Tiger Shark Fin in Chicken Soup
832. 鸡煲牙捡翅Braised Shark Fin in Chicken Soup
833. 金山勾翅Superior Shark Fin Soup
834. 金肘菜胆炖散翅Stewed Shark Fin with Green Vegetables and Pig Knuckle
835. 鹿茸养生翅Shark Fin Soup with Deer Antler
836. 木瓜炖翅Shark Fin Soup with Papaya
837. 木瓜海虎翅Supreme Shark Fin Soup with Papaya
838. 浓汤鸡煲翅(供3-5人用) Braised Shark Fin in Chicken Broth (Serves 3 to 5 Persons)
839. 浓汤鸡火翅Shark Fin in Chicken Soup
840. 浓汤鱼肚烩散翅Soup of Fish Maw and Shark Fin
57
841. 浓汁鲍丝翅Braised Shark Fin and Shredded Abalone
842. 浓汁三鲜鱼翅Shark Fin Soup with Three Delicacies
843. 浓汁四宝鱼翅Shark Fin Soup with Four Delicacies
844. 泡菜鱼翅羹Shark Fin Soup with Pickles
845. 三丝翅羹Braised Ham, Mushroom and Bamboo Shoot in Shark Fin Soup
846. 砂锅炒翅Sautéed Shark Fin in Casserole
847. 砂锅肚丝翅Braised Shredded Fish Maw and Shark Fin in Casserole
848. 砂锅菇丝翅Braised Shredded Mushrooms and Shark Fin in Casserole
849. 砂锅鸡煲翅Braised Shark Fin in Chicken Soup
850. 砂锅裙边翅Braised Shredded Turtle Rim and Shark Fin in Casserole
851. 山东浓汁鱼翅捞饭Braised Shark Fin in Thick Soup with Rice, Shandong Style
852. 松茸烩鱼翅Braised Shark Fin with Mushrooms
853. 夏威夷木瓜炖翅Stewed Shark Fin with Hawaiian Papaya
854. 蟹黄金钩翅Braised Shark Fin with Crab Roe
855. 瑶柱鸡丝烩生翅Braised Shark Fin with Shredded Chicken and Scallops
856. 原罐小排翅Shark Fin Soup in Pottery
857. 至尊蟹黄干捞翅Sautéed Shark Fin with Crab Roe
858. 竹笙笋鸡丝翅Braised Shark Fin Soup with Shredded Chicken and Bamboo Fungus
海鲜类 (Seafood)
859. XO酱爆北极裙Stir-Fried Fringe Shell with XO Sauce
860. XO酱花枝片Sautéed Sliced Cuttlefish with XO Sauce
861. XO酱莲藕炒海螺片Sautéed Sliced Sea Whelks and Lotus Root with XO Sauce
862. XO酱虾子肉松茄子煲Braised Eggplant with Shrimps and Pork Floss with XO Sauce in
Casserole
863. XO酱鲜椒煎带子Fried Scallops with XO Sauce and Fresh Pepper
864. XO酱银杏果百合炒虾仁Sautéed Shrimp with Lily Bulbs and Gingko with XO Sauce
865. 澳带烩鱼肚Braised Australian Fish Maw with Scallops
866. 澳洲龙虾( 刺身/ 上汤焗/ 椒
盐)
Australian Lobster (Sashimi/Baked in Consimé/Fried with Spiced
Salt)
867. 扒鲍鱼菜心Sautéed Abalone with Cole Heart
868. 扒四宝Sautéed Four Delicacies
58
869. 扒鱼肚白菜心Sautéed Fish Maw with Chinese Cabbage Heart
870. 扒鱼肚油菜心Sautéed Fish Maw with Green Vegetable
871. 白扒鱼肚Braised Fish Maw in Cream Sauce
872. 白灵菇韭黄炒鳕鱼球Sautéed Codfish Balls with Mushrooms and Chives
873. 白灵菇扣裙边Braised Mushrooms with Turtle Rim in Bowl
874. 白玉蒸扇贝Steamed Scallops with Tofu
875. 白汁拆烩鲢鱼头Stewed Silver Carp Head in Cream Sauce
876. 白汁炒鱼唇Sautéed Fish Snout in Cream Sauce
877. 白汁煎封银鳕鱼Pan-Fried Codfish in Cream Sauce
878. 白汁烧裙边Stewed Turtle Rim in Cream Sauce
879. 白灼花枝片Boiled Sliced Cuttlefish
880. 白灼生中虾Boiled Simmered Prawns
881. 白灼虾Boiled Prawns
882. 百合虾球Sautéed Prawn with Lily Bulbs
883. 百花酿辽参Steamed Sea Cucumber Stuffed with Minced Shrimp
884. 百花酿露笋Steamed Asparagus with Minced Shrimp
885. 百花酿蟹钳Fried Crab Claws Stuffed with Minced Shrimp
886. 板栗烧鳝段Braised Eel with Chestnuts
887. 鲍汁扒鲍贝Braised Abalone in Abalone Sauce
888. 鲍汁扒裙边Braised Soft Turtle Rim in Abalone Sauce
889. 鲍汁北菇鹅掌Braised Goose Webs and Black Mushrooms in Abalone Sauce
59
890. 鲍汁葱烧辽参Braised Sea Cucumber in Abalone Sauce
891. 鲍汁豆腐Braised Tofu in Abalone Sauce
892. 鲍汁鹅肝Braised Goose Liver in Abalone Sauce
893. 鲍汁鹅掌扣辽参Braised Sea Cucumber and Goose Webs in Abalone Sauce
894. 鲍汁海鲜烩饭Seafood and Rice in Abalone Sauce
895. 鲍汁花菇烧鹅掌Braised Goose Webs and Mushrooms in Abalone Sauce
896. 鲍汁花胶扣辽参Braised Sea Cucumber and Fish Maw in Abalone Sauce
897. 鲍汁鸡腿菇Braised Mushrooms in Abalone Sauce
898. 鲍汁煎鹅肝Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce
899. 鲍汁扣白灵菇Braised Mushrooms in Abalone Sauce
900. 鲍汁扣鹅掌Braised Goose Webs in Abalone Sauce
901. 鲍汁扣花胶皇Braised Fish Maw in Abalone Sauce
902. 鲍汁扣辽参Braised Sea Cucumber in Abalone Sauce
903. 鲍汁扣三宝Braised Sea Cucumber, Goose Webs and Mushrooms in Abalone Sauce
904. 鲍汁牛肝菌Braised Boletus in Abalone Sauce
905. 爆炒鳝鱼丝Stir-Fried Shredded Eel
906. 北极贝刺身Scallops Sashimi
907. 碧绿干烧澳带Dry-Braised Australian Scallops with Green Vegetabus
908. 碧绿椒麻鱼肚Braised Fish Maws with Green Vegetables, Pepper and Chili
909. 碧绿鲜带子Braised Scallops with Green Vegetables
60
910. 避风塘焗鱼云Braised Fish Head, Fishermen’s Style
911. 冰糖甲鱼Steamed Turtle in Rock Sugar Soup
912. 菠萝松仁虾肉Sautéed Shrimp with Pineapple and Pine Nuts
913. 菠萝虾球Sautéed Prawn with Pineapple
914. 菜胆肘子炖海中宝Stewed Fish Maw, Sea Cucumber and Ham with Green Vegetable
915. 菜心扒鱼圆Braised Fish Balls with Vegetable Heart
916. 菜远石斑球Sautéed Sea Bass Balls with Green Vegetable
917. 菜远虾球Sautéed Prawn Balls with Green Vegetable
918. 草鱼(干烧/清蒸/水煮/酸菜) Grass Carp (Dry-Braised / Steamed / Boiled in Hot Chili Oil /
Sautéed with Pickled Cabbage)
919. 炒大蛤Sautéed Fresh Clams
920. 炒山瓜仔Stir-Fried Baby Clams
921. 炒小卷Sautéed Squid Rolls
922. 炒蟹Sautéed Crab
923. 豉椒焗龙虾Braised Lobster with Peppers in Black Bean Sauce
924. 豉椒鳗鱼丝Sautéed Shredded Eel with Peppers in Black Bean Sauce
925. 豉椒鱿鱼Sautéed Squid with Peppers in Black Bean Sauce
926. 豉油王蒸鲈鱼Steamed Perch with Black Bean Sauce
927. 豉汁炒大蚬Sautéed Clam with Black Bean Sauce
928. 豉汁炒青口Sautéed Mussel with Black Bean Sauce
929. 豉汁炒三鲜Sautéed Assorted Seafood with Black Bean Sauce
930. 豉汁豆腐蒸带子Steamed Scallop and Tofu in Black Bean Sauce
931. 豉汁煎焗塘虱Pan-Fried Catfish with Black Bean Sauce
61
932. 豉汁蒸白鳝Steamed Eel with Black Bean Sauce
933. 豉汁蒸九孔Steamed Abalone with Black Bean Sauce
934. 豉汁蒸石斑(桂鱼/左口鱼/鲈鱼/
加吉鱼/鳟鱼)
Steamed Fish with Black Bean Sauce (Sea Bass / Mandarin / Flatfish
/ Perch / Sea Bream / Bull Trout)
935. 翅汤青瓜虾球Cucumber and Prawn in Shark Fin Soup
936. 虫草蒸裙边Steamed Turtle Rim with Aweto
937. 川归烧酒虾Stewed Shrimp with Liquor and Herbs
938. 川味石斑球Halibut Balls, Sichuan Style
939. 川汁烧白鳝Stewed Eel in Gravy, Sichuan Style
940. 串串辣子虾Shrimp Kebab with Spicy Sauce
941. 莼菜鲈鱼烩Stewed Perch with Water Shield Leaves
942. 刺参扣鸭掌Braised Duck Webs with Sea Cucumber
943. 葱爆海参条Stir-Fried Sea Cucumber with Scallion
944. 葱姜肉蟹Sautéed Crab with Ginger and Scallion
945. 葱姜生蚝Sautéed Oyster with Ginger and Scallion
946. 葱烤银鳕鱼Grilled Codfish with Scallion
947. 葱焅河鲫鱼Braised Crucian Carp with Scallion
948. 葱烧海参Braised Sea Cucumber with Scallion
949. 葱烧海参鲍鱼Braised Sea Cucumber and Abalone with Scallion
950. 葱烧海参牛蹄筋Braised Sea Cucumber and Beef Tendon with Scallion
951. 葱烧鳗鱼Braised Eel with Scallion
952. 葱烧梅花参Braised Sea Cucumber with Scallion
953. 葱烧鱼片Braised Sliced Fish with Scallion
62
954. 葱油活桂鱼Steamed Mandarin Fish with Scallion Oil
955. 葱油九孔Abalone in Scallion Oil
956. 葱油泼多宝鱼Steamed Turbot with Scallion Oil
957. 葱油泼石斑鱼Steamed Sea Bass with Scallion Oil
958. 葱油泼牙片鱼Steamed Turbot with Scallion Oil
959. 醋椒活草鱼Steamed Grass Carp with Vinegar and Pepper
960. 醋椒活桂鱼Steamed Mandarin Fish with Vinegar and Pepper
961. 醋溜蟹Sautéed Crabs with Sour Sauce
962. 醋烹石斑(桂鱼/左口鱼/鲈鱼/加
吉鱼/鳟鱼)
Fried Fish with Vinegar Sauce (Sea Bass / Mandarin / Flatfish / Perch
/ Sea Bream / Bull Trout)
963. 脆皮全鱼Crispy Whole Fish
964. 脆炸桂鱼Fried Crispy Mandarin Fish
965. 大扇贝(蒜茸粉丝蒸/豆豉蒸/
剁椒芋丝蒸)
Scallops(Steamed with Garlic and Vermicelli/Steamed with Black
Bean Sauce/Steamed with Chopped Chili Pepper and Chinese Yam)
966. 大蒜烧白鳝Braised Eel with Garlic
967. 蛋花炒鱼肚Sautéed Fish Maw with Scrambled Egg
968. 蛋黄明虾Fried Prawns Coated with Egg Yolk
969. 顶级6头鲍/王府极品鲍/王府一
品鲍Braised Supreme Abalone
970. 东古一品螺Sautéed Whelks in Soy Sauce
971. 东坡银鳕鱼Dongpo Steamed Codfish with Preserved Vegetables
972. 冬菜银鳕鱼Steamed Codfish with Preserved Vegetables
973. 冬草花炖海星Stewed Starfish with Aweto
974. 豆瓣酱鲜鱿Sautéed Squid with Soy Bean Paste
63
975. 豆瓣鲈鱼Braised Perch in Soy Bean Paste
976. 豆瓣全鱼Whole Fish Dressed with Spicy Bean Sauce
977. 豆瓣烧大黄鱼Braised Yellow Croaker in Bean Sauce
978. 豆豉大龙虾Sautéed Lobster with Black Bean Sauce
979. 豆豉虾球Fried Prawn with Black Bean Sauce
980. 豆腐烧鱼Braised Fish with Tofu
981. 豆酱炒肉蟹Sautéed Crab with Soy Bean Paste
982. 豆酱炒珍宝蟹Sautéed Jumbo Crab with Soy Bean Paste
983. 豆苗大虾Sautéed Prawns with Pea Sprouts
984. 豆苗虾仁Sautéed Shrimp with Pea Sprouts
985. 豆酥鳕鱼Steamed Codfish with Savory Crispy Beans
986. 多宝鱼(清蒸/豉汁蒸/过桥) Turbot (Steamed/Steamed with Black Bean Sauce/Boiled)
987. 剁椒鱼头Sautéed Fish Head with Diced Spicy Pepper
988. 翡翠金银玉带Sautéed Scallops and Greens
989. 翡翠虾球Sautéed Prawn with Greens
990. 翡翠虾仁Sautéed Shrimp with Greens
991. 沸腾鱼Boiled Fish in Chili Oil
992. 凤城煎鱼脯Fried Salted Fish Fillets
993. 佛跳墙Fotiaoqiang (Steamed Abalone with Shark Fin and Fish Maw in
Broth)
64
994. 芙蓉三鲜Three Delicacies with Egg White
995. 干锅香辣虾Griddled Spicy Crab
996. 干火焅大虾Stewed Shrimp
997. 干煎带鱼Deep-Fried Hair Tail
998. 干煎龙利Pan-Fried Flounder
999. 干烧大虾Dry-Braised Prawn with Ham and Asparagus
1000. 干烧桂鱼Dry-Braised Mandarin Fish
1001. 干烧虾球Dry-Braised Prawn
1002. 干烧虾仁Sautéed Shrimp
1003. 干烧牙片鱼Dry-Braised Turbot
1004. 干炸多春鱼Deep-Fried Shisamo
1005. 港式脆皮虾Crispy Shrimps, Hong Kong Style
1006. 羔蟹(花雕酒蒸/姜葱炒/椒盐) Green Crab (Steamed in Yellow Wine/ Sautéed with Ginger and
Scallion/ Sautéed with Spices)
1007. 高汤京葱扒刺参Braised Sea Cucumber with Scallion in Soup Stock
1008. 鸽蛋烧裙边Braised Turtle Rim with Pigeon Eggs
1009. 宫保大虾肉Kung Pao Supreme Shrimp
1010. 宫保带子Kung Pao Scallops
1011. 宫保凤尾虾Kung Pao Phoenix Tail Prawns
1012. 宫保虾球Kung Pao Prawn
1013. 宫保虾仁Kung Pao Shrimp
65
1014. 宫保鲜带子Kung Pao Scallops
1015. 宫保鱿鱼Kung Pao Squid
1016. 枸杞蒸裙边Steamed Turtle Rim in Chinese Wolfberry
1017. 咕噜明虾球Sweet and Sour Prawn
1018. 咕噜石斑球Sweet and Sour Sea Bass Balls
1019. 怪味海参Multi-Flavored Sea Cucumber
1020. 灌肠虾球Juicy Prawn Balls
1021. 罐焖裙边Braised Turtle Rim in Crock
1022. 罐焖鸭丝鱼翅Stewed Shredded Duck with Shark Fin Crock
1023. 桂花炒干贝Sautéed Scallops with Osmanthus
1024. 桂花炒肉蟹Sautéed Hard-Shell Crab with Osmanthus
1025. 桂花炒珍宝蟹Sautéed Jumbo Crab with Osmanthus
1026. 桂鱼(干烧/清蒸/酸汤/椒盐) Mandarin Fish (Dry-Braised/Steamed/Boiled in Sour Stock/Sautéed
with Spiced Salt)
1027. 桂鱼(清蒸/油浸/松子炸) Mandarin Fish (Steamed/Boiled in Chili Oil/Fried with Pine Nuts)
1028. 桂鱼(清蒸/水煮/干烧/红烧) Mandarin Fish(Steamed/Boiled in Chili Oil, Dry- Braised, Braised
with Soy Sauce)
1029. 锅巴海三鲜Sizzling Assorted Seafood with Crispy Rice
1030. 锅仔木瓜浸鱼片Braised Fish Slices with Papaya
1031. 锅仔雪菜鲈鱼Stewed Perch with Preserved Vegetable
66
1032. 锅仔鱼籽Stewed Fish Roe
1033. 果仁生汁脆皮虾球Crispy Prawn with Nuts
1034. 果汁银元带子Sautéed Scallops with Fruit Juice
1035. 海参鹅掌煲Braised Goose Webs with Sea Cucumber in Casserole
1036. 海参锅巴Sautéed Sea Cucumber with Crispy Rice
1037. 海鲜脆皮豆腐Crispy Tofu with Seafood
1038. 海鲜豆腐Braised Tofu with Seafood
1039. 海鲜粉丝煲Assorted Seafood with Vermicelli in Casserole
1040. 海鲜汁扒大虾Grilled Prawns with Seafood Sauce
1041. 海鲜盅Seafood Soup
1042. 海竹笙煮双鲜Boiled Seafood with Bamboo Fungus
1043. 杭椒虾爆鳝Stir-Fried Eel and Prawns with Green Pepper
1044. 蚝皇鲍鱼Braised Abalone in Oyster Sauce
1045. 蚝黄煎银鳕鱼Pan-Fried Codfish in Oyster Sauce
1046. 蚝油鲍脯Sautéed Sliced Abalone in Oyster Sauce
1047. 蚝油小鲍Sautéed Abalone with Oyster Sauce
1048. 蚝汁扣鱼肚Braised Fish Maw in Oyster Sauce
1049. 蚝汁辽参扣鸭掌Braised Sea Cucumber with Duck Webs in Oyster Sauce
1050. 核桃 虾球Walnut Shrimp
67
1051. 黑椒蚕豆炒双鲍Sautéed Abalone with Black Pepper and Broad Beans
1052. 黑椒炒甲鱼Sautéed Turtle with Black Pepper Sauce
1053. 黑椒鳝球Sautéed Eel Balls with Black Pepper
1054. 黑椒鲜贝Sautéed Scallops with Black Pepper
1055. 红花蟹(潮式冻蟹/清蒸/姜葱
炒)
Spotted Sea Crab (Cold, Chaozhou Style/Steamed/Stir-Fried with
Ginger and Scallion)
1056. 红花汁烩海鲜Braised Seafood in Saffron Sauce
1057. 红烧长江鲥鱼Braised Hilsa Herring Fish with Soy Sauce
1058. 红烧带鱼Braised Hairtail with Soy Sauce
1059. 红烧甲鱼Braised Turtle with Soy Sauce
1060. 红烧牛头扣辽参Braised Sea Cucumber and Ox Head with Soy Sauce
1061. 红烧石斑(桂鱼/左口鱼/鲈鱼/加
吉鱼/鳟鱼)
Braised Fish in Brown Sauce (Sea Bass/ Mandarin/Flatfish/Perch/
Sea Bream or Bull trout)
1062. 红烧乌参Braised Sea Cucumber with Soy Sauce
1063. 红烧小黄鱼豆腐Braised Baby Yellow Croakers and Tofu with Soy Sauce
1064. 红鲟米糕Steamed Red Sturgeon with Glutinous Rice
1065. 红油鱼肚Fish Maw in Chili Oil
1066. 猴头菇扒鱼唇Braised Fish Snout with Mushrooms
1067. 湖南虾Shrimps, Hunan Style
1068. 糊辣基围虾Fried Shrimps with Hot Pepper
1069. 花椒甲鱼Turtle with Sichuan Pepper Corns
1070. 淮山圆肉炖甲鱼Stewed Turtle with Yam and Longan
68
1071. 黄扒鱼肚Braised Fish Maw
1072. 黄金雪蛤酿蟹盖Baked Crab Shell Stuffed with Hasma and Salted Egg Yolk
1073. 黄酒脆皮虾仁Crispy Shrimp with Rice Wine Sauce
1074. 黄立仓(豉汁蒸/干煎/红烧) Pomfret (Steamed in Black Bean Sauce/Pan-Fried /Braised with Soy
Sauce)
1075. 鸡茸鱼翅Shark Fin with Minced Chicken
1076. 鸡汤菜胆鱼肚Fish Maw with Green Vegetable in Chicken Soup
1077. 咭汁鱼片Sautéed Sliced Fish in Tomato Sauce
1078. 家常臊子海参Home-Made Sea Cucumber and Minced Pork with Chili Bean Paste
1079. 家常鱼头锅Home-Style Fish Head Hotpot
1080. 家乡鳝鱼Home-Style Eel
1081. 家乡小炒皇Home-Style Squid, Shrimps and Vegetables
1082. 甲鱼(淮杞炖/清炖/干锅/泡
饼)
Turtle(Steamed with Chinese Wolfberry, Stewed, Griddled/ Served
with Pancake)
1083. 甲鱼烧肉Braised Turtle with Diced Pork
1084. 煎鲳鱼Pan-Fried Pomfret
1085. 煎烹虾仁Fried and Simmered Shrimp
1086. 煎银鳕鱼Pan-Fried Codfish Fillet
1087. 姜葱炒龙虾Sautéed Lobster with Ginger and Scallion
1088. 姜葱酥炸生蠔Pan-Fried Oyster with Ginger and Scallion
1089. 姜丝鱼片Braised Sliced Fish with Ginger
1090. 酱爆龙虾Stir-Fried Lobster with Soy Bean Paste
1091. 酱野菌炒胭脂蚌Sautéed Mussel and Mushrooms with Soy Bean Paste
69
1092. 酱油蟹Crab with Soy Bean Paste
1093. 椒香鳝段Sautéed Eel with Peppers
1094. 椒盐大虾球Prawn with Spiced Salt
1095. 椒盐吊片Cuttlefish with Spiced Salt
1096. 椒盐基围虾Shrimp with Spiced Salty
1097. 椒盐头爪Lobster Head and Claws with Spiced Salt
1098. 椒盐蟹Crab with Spiced Salt
1099. 椒盐鳕鱼Codfish with Spiced Salt
1100. 椒盐鱿鱼Squid with Spiced Salt
1101. 椒盐有头虾Shrimp with Heads with Spiced Salt
1102. 芥兰虾Sautéed Shrimp with Chinese Broccoli
1103. 芥兰鲜鱿Sautéed Squid with Chinese Broccoli
1104. 芥末虾球Sautéed Prawn Topped with Wasabi
1105. 金沙玉米虾Sautéed Shrimp with Corn and Egg Yolk
1106. 金丝虾球Braised Shrimp
1107. 金蒜脆鳝球Deep-Fried Eel Balls with Garlic
1108. 金银蒜蒸大花虾Steamed Prawns with Garlic
1109. 京葱扣辽参Braised Sea Cucumber with Scallion
1110. 京葱虾籽烧辽参Sautéed Sea Cucumber with Shrimp Roe and Scallion
70
1111. 京酱龙虾球Lobster Balls in Sweet Bean Sauce
1112. 九重鲜鲍Sautéed Fresh Abalone with Basil
1113. 韭菜炒河虾Sautéed Shrimp with Chinese Chives
1114. 韭黄鳝片Sautéed Sliced Eel with Chives
1115. 韭王花枝片Sautéed Cuttlefish with Chive
1116. 韭王象拔蚌Sautéed Geoduck Clam with Chive
1117. 韭香武昌鱼Wuchang Fish with Chinese Chives
1118. 菊花乌龙烩鱼肚Stewed Fish Maw with Chrysanthemum and Oolong Tea
1119. 咖喱串烧生中虾Curry Prawn Kebab
1120. 咖喱焗大虾Baked Prawns in Curry
1121. 咖喱焗肉蟹Baked Hard-Shell Crab in Curry
1122. 咖喱焗鲟Baked Sturgeon in Curry
1123. 咖喱焗珍宝蟹Baked Jumbo Crab in Curry
1124. 咖喱虾Shrimp in Curry
1125. 咖喱蟹煲Curry Crab in Casserole
1126. 烤鲶鱼Roast Fresh Catfish
1127. 辣炒墨鱼竹百叶Sautéed Spicy Cuttlefish and Tofu Skin
1128. 辣酱蒸鲜鱿Steamed Squid with Chili Sauce
1129. 辣酒煮花蟹Boiled Crab with Chili and Liquor
1130. 辣汁串烧鱼Barbequed Fish Kebab with Chili Sauce
1131. 辣子干贝Sautéed Scallops with Spicy Sauce
71
1132. 辣子虾仁Sautéed Shrimp with Spicy Sauce
1133. 兰花大虾球Prawn with Chinese Broccoli
1134. 兰花双味虾仁Sautéed Shelled Shrimp with Broccoli in Two Flavors
1135. 榄仁炒鱼环Sautéed Minced Dace with Olives
1136. 老醋蛰头Jellyfish with Black Vinegar
1137. 粒香富贵蟹Sautéed Crab Meat Coated with Egg Yolk
1138. 龙须蟹枣Fried Crab Meat
1139. 鲈__________鱼(清蒸/ 红烧/ 锅仔泡椒
煮)
Perch (Steamed/Braised with Soy Sauce/Stewed with Marinated
Chili)
1140. 鹭香焗生中虾Baked Prawns with Mixed Flavor
1141. 麻辣响螺片Sautéed Sliced Sea Whelks with Spicy Sauce
1142. 麻婆龙虾仔Mapo Baby Lobster(Braised in Chili Sauce)
1143. 马鲛鱼Pan-Fried Mackerel
1144. 马拉盏炒鱿鱼Sautéed Squid with Shrimp Paste
1145. 米酱炒蛏肉Sautéed Fresh Clam with Seasoning
1146. 蜜豆百合炒鱼菘Sautéed Fish Floss with Sweetened Beans and Lily Bulbs
1147. 蜜桃水晶丸Deep-Fried Shrimp Balls in Peach Sauce
1148. 蜜汁蒸鲈鱼Steamed Perch Fillet in Honey Sauce
1149. 墨鱼丸Cuttlefish Balls
1150. 墨鱼仔烧肉Baby Cuttlefish with Diced Pork
1151. 木瓜腰豆煮海参Stewed Sea Cucumber with Kidney Beans and Papaya
1152. 木瓜鱼翅Shark Fin with Papaya
72
1153. 奶油焗龙虾Baked Lobster with Cream
1154. 奶油石头焗生中虾Stone-Baked Prawns with Cream
1155. 南非小赤龙(蒜茸蒸/芝士牛
油焗)
South-Africa Baby Red Lobster(Steamed with Garlic/Baked with
Cheese and Butter)
1156. 腩肉烧梅参Braised Pork Tenderloin with Search Cucumber
1157. 鲶鱼烧茄子Braised Cat Fish with Eggplant
1158. 柠檬虾球Lemon-Flavored Prawns
1159. 浓汤裙边Turtle Rim in Thick Soup
1160. 浓汤四宝Seafood Soup
1161. 浓汤鱼唇Braised Fish Snout Soup
1162. 浓汁木瓜鱼肚Fish Maw and Papaya Soup
1163. 浓汁三鲜Assorted Seafood Soup
1164. 浓汁鱼唇Fish Snout Soup
1165. 浓汁鱼肚Braised Fish Maw Soup
1166. 泡椒甲鱼Turtle with Pickled Peppers
1167. 奇异果炒花枝Sautéed Sliced Cuttlefish with Kiwi
1168. 千层酥烤鲜贝Baked Scallop Mille Feuille
1169. 茄汁虾仁Sautéed Shrimp with Tomato Sauce
1170. 青瓜肉松煮鱼肚Stewed Fish Maw with Minced Pork
1171. 青蒜豆油烧石斑(桂鱼/左口鱼/
鲈鱼/加吉鱼/鳟鱼)
Braised Fish with Green Garlic (Sea Bass/ Mandarin/Flatfish/Perch/
Sea Bream/Bull Trout)
1172. 青元烩鲜虾Braised Prawns with Peas
73
1173. 清炒鲍贝Sautéed Abalone and Scallops
1174. 清炒贝仁Sautéed Scallops
1175. 清炒大龙虾Sautéed Lobster
1176. 清炒鳝糊Sautéed Shredded Eel
1177. 清炒水晶河虾仁Sautéed River Shrimp
1178. 清炒虾仁Sautéed Shrimp
1179. 清炖甲鱼汤Stewed Turtle in Clear Stock
1180. 清汤蟹肉Crab Meat in Clear Stock
1181. 清汤竹荪海参Consommé of Bamboo Fungus and Sea Cucumbers
1182. 清蒸白鳝Steamed Eel
1183. 清蒸大闸蟹Steamed Dazha Crabs
1184. 清蒸桂鱼Steamed Mandarin Fish
1185. 清蒸甲鱼Steamed Turtle
1186. 清蒸龙利Steamed Flounder
1187. 清蒸石斑(桂鱼/左口鱼/鲈鱼/加
吉鱼/鳟鱼)
Steamed Fish (Sea Bass / Mandarin/Flatfish / Perch / Sea Bream /
Bull Trout)
1188. 清蒸石斑鱼Steamed Sea Bass
1189. 清蒸蒜蓉带子Steamed Scallop with Mashed Garlic
1190. 清蒸武昌鱼Steamed Wuchang Fish
1191. 清蒸闸蟹Steamed River Crab
1192. 全家福Stewed Assorted Delicacies
1193. 肉末辽参Braised Sea Cucumber with Minced Pork
74
1194. 肉蟹(姜葱炒/清蒸/椒盐) Hard-Shell Crab(Stir-Fried with Ginger and Scallion/Steamed/ Fried
with Spiced Salt)
1195. 如意鳗卷Fried Eel Rolls
1196. 如意炸白鳝Fried Eel
1197. 软炸虾仁Light-Fried Shrimp
1198. 赛螃蟹Crab-Flavored Fish
1199. 三杯鳗鱼Eel with Ginger and Wine Sauce
1200. 三杯中卷Squid Rolls with Ginger and Wine Sauce
1201. 三鲜海参Braised Sea Cucumber with Three Delicacies
1202. 沙律明虾球Shrimp Salad
1203. 砂锅豉香鳝Braised Eel in Black Bean Sauce in Casserole
1204. 砂锅鱼头Braised Fish Head in Casserole
1205. 山东海参Sea Cucumber Soup, Shandong Style
1206. 山东家常焖桂鱼Braised Mandarin Fish in Brown Sauce, Shandong Style
1207. 扇贝(蒜茸蒸/XO炒/豉汁蒸) Scallop with Shell (Steamed with Garlic/Sautéed with XO Sauce/
Steamed with Black Bean Sauce)
1208. 扇形鱼糕Fan-Shaped Fish Paste
1209. 上海油爆虾Stir-Fried Shrimps, Shanghai Style
1210. 上汤焗龙虾Baked Lobster in Thick Stock
1211. 烧海参裙边Braised Sea Cucumber and Turtle Rim
1212. 烧海参蹄筋Braised Sea Cucumber and Pork Tendon