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北京|艾若|报道2006年7月14日法国国庆日当天，法国大使馆举行了1200人的大型庆祝活动，国宾酒店承担了当晚的外卖服务，在营造了一派节日的欢庆气氛同时，并为在场嘉宾提供了一顿丰富的西式自助大餐。法国使馆官员对此给予了高度好评，认为这是一次不同凡响的味蕾体验。    

国宾酒店的宴会团队凭借源源不断的创意，对客户背景的深度了解以及不断追求卓越的专业精神始终走在酒店外卖服务的前列，他们细节的策划和缜密的现场协调为活动的成功举办提供了有力保证。

Choose the Presidential Plaza Hotel as your event partner; put yourself in good company

The Presidential Plaza Hotel catered for 1,200 guests at the French Embassy to celebrate France’s National Bastille Day.

The cocktail party was held both indoors and in the Embassy’s gardens. Guests wined and dined on crusty French bread, delightful hors d’oeuvres and a stunning array of salads and meat accompaniments. The French Embassy officials praised the hotel’s efforts, “It was more than al fresco dining out; it was a wonderful culinary experience with exceptional food and wine.”

The hotel’s catering team’s creativity, attention to detail, care and effort to accommodate cultural backgrounds and passion for excellence, makes the Presidential Plaza Hotel the caterer of choice. Detailed planning, co-ordination and close on site supervision guarantees customers a smooth, relaxing and fuss-free experience.

Mr. Ingo Koller the Hotel’s Food and Beverage Director states: “Our professional team assures that your event will be well organized from start to finish with exceptional wine, food and service of your choice resulting in complete customer satisfaction.