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杂谈

分类: 专业人士

Fading: Describes a wine that is losing color, fruit or flavor, usually as a result of age.
衰退:形容葡萄酒正在失去颜色,果味或风味,通常是老化所产生结果。

Fat: Full-bodied, high alcohol wines low in acidity give a 'fat' impression on the palate. Can be a plus with bold, ripe, rich flavors; can also suggest the wine's structure is suspect.
肥厚:醇厚的,高酒精低酸度的葡萄酒在口中产生一种“肥厚”的口感。连同浓厚,成熟,丰富的风味在一起可以是正面的;但同时也可意味着葡萄酒的结构令人产生怀疑。

Feminine: Describes wines with more feminine qualities: smoothness, round, gentle, finesses, elegance and delicacy. See also masculine.
阴柔的:形容葡萄酒具有更女性化的性质:柔滑、圆润、温和、精细、优雅且微妙。同时参考“阳刚的”。

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