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在家乡的时候每年过年我最喜欢的一款年饼就是绿豆饼,来美之后再没有吃过这款饼。

不久前我家附近的亚洲超市进了一批台湾产的绿豆饼。我买了两盒尝尝,味道和家乡吃的很相近。俊爹很喜欢,一盒十二只他一口气就给吃完了。

前天是个下雪天,刚好我不上班,整理厨房时找出一包有机绿豆,就自己磨了绿豆粉,做了绿豆饼。味道非常好,一出炉就被俊爹吃掉俩。

Mung bean cookie is one of my favorites Chinese New Year cookies, it has been years since I last had it. 

Sometimes back I saw some mung bean cookies imported from Taiwan b

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我很喜欢吃茄子做的菜,所以这道肉末茄子经常在我家饭桌上出现。这个夏天妈妈种了好些茄子,收成了好几根,所以又拿来做了这道肉末茄子啦!

I love any dishes made with Brinjal, this Brinjal with minced meat shows up on my dining table quite frequently.

Mum planted some Brinjal this summer. I harvested a few last few days and made this delicious dish again today!


材料:

 

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今年的第一场雪遇上周末,到韩国超市买菜的时候买了一大盒子的汤骨头。

回来做了这个韩式骨头汤,很喜欢用它来泡饭,浓浓的肉骨香味和很多的蔬菜一起,是冬天里很惬意的一道菜。

I have always ordered this stew whenever I visited a Korean restaurant and have been thinking of of making it once at home.

I bought a box of neck bone from Korean supermarket last weekend, together with zucchini and potatoes fro

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大冬天的我经常就只想吃碗热汤面,这款榨菜肉丝面很适合,方便,好吃,还不必刻意到菜市场买菜。半个小时就能做好,一碗下肚真满足。

When winter comes,  it is all about warming, comforting foods at my home.  Did I mentioned :'Easy and quick?'.

This noodle soup fits the bill, it is something you can make with literally whatever you have in your pantry.

The key ingredient in this noodle soup is the pickled mustard tuber that comes in small packet,  very handy and

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