摘要：Bakon酵母公司在1933年成立，是酵母在食品工业基础原料制造商，咸味是最适合它的已知的自然，山核桃熏Torula酵母产品系列。

2011年3月1日--- Ohly，一ABF的成份公司，已宣布的专业公司Bakon酵母咸配料在莱茵兰德公司的收购，威斯康星州，位于美国。

Bakon酵母公司在1933年成立，是酵母在食品工业基础原料制造商，咸味是最适合它的已知的自然，山核桃熏Torula酵母产品系列。 Bakon酵母的产品可用于快餐调料，酱油，肉类和素食食品。

该Bakon品牌名称将继续伴随着Ohly，Provesta，Brumami和ProDry现有的品牌名称。该Bakon名称将覆盖所有产品，利用全细胞成分天然酵母和酵母吸烟过程中产生的附加值香料烟。

罗伯特Rouwenhorst首席执行官Ohly说：“酵母的Bakon公司的收购符合我们打算开发更广泛的应用和发展酵母的香味成分，美味可口的现有业务。“

Bakon酵母公司的产品配合Ohly咸味成分组合，进一步增加附加值酵母衍生产品，以现有的产品范围

原文：

Summary:Bakon Yeast Inc. established in 1933, is a manufacturer of yeast based savoury ingredients for the food industry and is best known for its naturally, Hickory smoked Torula Yeast product range.

3/1/2011 --- Ohly, an ABF Ingredients Company, has announced the acquisition of speciality savoury ingredients company Bakon Yeast Inc. located in Rhinelander, Wisconsin, USA.

Bakon Yeast Inc. established in 1933, is a manufacturer of yeast based savoury ingredients for the food industry and is best known for its naturally, Hickory smoked Torula Yeast product range.  Bakon Yeast’s products are used in snack seasonings, sauces, meats and vegetarian foods.

The Bakon brand name will continue alongside the existing brand names of Ohly, Provesta, Brumami and ProDry.  The Bakon name will cover all products that utilise the natural smoking process of whole cell yeast and yeast components to produce added value smoke flavourings.

Robert Rouwenhorst, CEO Ohly said “The acquisition of Bakon Yeast Inc. fits our intention to develop wider applications for yeast and grow our current portfolio of savoury flavour ingredients”.

Bakon Yeast Inc. products complement the savoury ingredient portfolio of Ohly, adding further value-added yeast derivatives to the existing product range.