[转载]ANGEL YEAST -- A new force to be reckoned w
(2011-08-08 07:06:02)
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分类: 酵母宝宝 |
ANGEL YEAST --
MSG, I + G, and yeast extracts have now become the main three Umami ingredients in the food industry, among which yeast extract is the only one with food properties but non food additives in some countries. The extensive application of yeast extracts not only provides consumers with a safe flavor enhancer, but it also provides a benefit to those in pursuit of a clean labeled products in the food industry.
1, More Comprehensive Product Variety;
It has large-scale production facilities for the manufacture of yeast autolysates, Basic YE products, high-nucleotide yeast extract products and flavored yeast extract products. The main products are baker’s yeast extracts, but brewer yeast extracts are also available.
2, More Stable Product Quality;
A, Angel Yeast, relying on specialized production technology coupled with adequate production capacity, has baker’s cream yeast as the principle raw material for making yeast extract products. Such baker’s creams are made from quality raw materials with stable supply to ensure the high quality and( stable) steady production for YE products.
B, The factory is designed by a well-known European professional company and the key equipments were imported also from European professional company to ensure the advancement of the equipment.
C, The main products can be manufactured in any of the three YE plants, which enables Angel to avoid possible supply risks due to unexpected incidents in any of the plants.
D, Angel YE production line has passed a number of professional certifications, such as ISO9001, ISO22000, HALAL, KOSHER, etc., its testing center has been approved by the CNAS. Angel YE production line, in accordance with international customer requirements, has also approved by a number of international third party certifications, such as the BRC and Silliker certification.
3, There are unique advantages for using Angel’s multitude of
high performing
B, Powdered products with high fluidity and large
granules,
C, To meet the global "reducing salt" trend, the development of low-salt, no salt series of high nucleotide YE products has been welcomed by customers worldwide, and has become competitive products on the international market.
4, The Comprehensive Strength: Research and Development, Production, Quality Control, Environmental Protection and Technical Service
A, Angel has 4 technology service centers, with
B, Angel adheres to sustainable development, bearing in mind the social responsibility. Angel has started the research on wastewater treatment since 1992, and has collaborated with a number of domestic environmental research institutions to address the biological treatment of yeast wastewater technology limitations. The total investment on environmental protection has exceeded 100 million CNY.
C, Yili and Chongzuo factories have power plants built to ensure a steady supply of energy of electricity and steam during the production process.
5, Price advantage: Cost-effective products to help customers reduce the cost of production and control costs
6, Rapid Logistics, Stability Packaging Quality;
Angel has established distribution network in over 100 countries to ensure the timely supply of goods.