哈，看标题就知道了，此次旅行最重要的就是吃！那必须彰显一下我们吃货的本性，恩恩~一般颜值高的都被叫做吃货，那么相反的就是饭桶，哈！出发前就做好功课，我们都来一一的实现，吃遍每个好吃的名店，今天的天气也是相当的不错，心情大好，心情好啦吃的应该会多一些吧，HOHO~

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565910TeU9.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659916wJ0.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659430285.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659902zrz.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565943JoV9.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659445Gss.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565945DaHh.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565946oBSa.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659467xrL.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659474psS.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565948ZPoI.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565949l3cH.jpg.jpg

       看这一锅红红的红烧银带鱼汤，看起来是不是感觉很辣呢，其实还好不是很辣的，要知道韩国最有名的带鱼是“济州银带鱼”和“木浦黑带鱼”，但实际上这两者属于同一品种。用垂钓方式捕获的“银带鱼”，是由于捕获方法不会伤及鱼身，鱼鳞可完整地保留下来，因此鱼体会呈现出银色。此外，银带鱼受到的惊吓小，肉质较为坚韧，耐嚼，口感甚好。吃着鲜美无比的银带鱼，就着辣汤，太太太好吃啦！

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468566204669w.jpg.jpg

      重头戏在这里哦，之前从来没见过这么大的烤银带鱼哇，一整条的被端到了面前，这就是春心一号店的特色了，看着差不多有一米来长呢，店员很熟练的剔骨，并帮我们取了第一块肉配着菜，让我们一口吃下去，软嫩鲜香充斥的嘴里的每一处味蕾，这里我吃到过的最好吃的带鱼啦，哈哈~

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659496Xsu.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565950MmDK.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565951t3Yt.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565951zV6b.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_1468565952XG1z.jpg.jpg

http://thumb1.yokacdn.com/p_600_1000/sp1/201607/15/1294750_14685659539X2H.jpg.jpg