加载中…面粉，燕麦，黄油，糖和蜜的体积，重量换算
(2013-03-12 16:33:33)
标签：
美食 |
分类： baking |
经常到英文网站上找做甜点的Recipe, 有的是磅，有的盎司（是体积还是重量？），最要命的是杯，液体我还好理解，黄油也用杯？那怎么装呢？我实在http://www/uc/myshow/blog/misc/gif/E___6687EN00SIGG.gif......
后面还附有不同单位的换算方法。
All-purpose Flour and Confectioners' Sugar
(中筋面粉/普通面粉和糖粉)
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Bread Flour
(高筋面粉)
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| 1/4 cup |
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| 1/3 cup |
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| 1/2 cup |
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1 |
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Rolled Oats
（碾制的燕麦）
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White Sugar (Granulated)
（白细砂糖）
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Packed Brown Sugar
（黄糖/赤糖）国内的这种糖的叫法很多，但不是红糖
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Honey, Molasses & Syrup
（蜂蜜/糖浆）
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Butter
（黄油/牛油）非植物的
| Cups | Grams | Ounces |
| 1/4 c |
57 |
2 |
| 1/3 c |
76 |
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| 1/2 c | 118 g |
4 |
| 2/3 c | 151g |
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| 3/4 c | 170g | 6 oz |
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１ |
227g | 8oz |
Do the Math
1 ounce = 28.34 grams
1 pound = .453 kilograms
1
1 kg = 2.2 lb
1 fluid oz = 29.57 milliliters
Measuring Spoons
1 Tablespoon = .5 fluid oz or 14.79 ml
3 tsp = 1 Tablespoon
4 Tablespoons = 1/4 cup
16 Tablespoons = 1 cup
例如 Butter
当你知道一杯黄油8 oz, 1 ounce = 28.34
grams，你就可以自己计算
一杯黄油重227 g，下面的随之都得到了。
1/4 cup of butter = 57 g
1/3 cup of butter =
1/2 cup of butter = 113 g
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