No matter where you go, you may find wasted
food. Sometime you may find leftover on the table of in a
restaurant or a staff canteen, or in the rubbish bag even in your
own house.
It is too hard to image “leftover” in 20 or 30 years ago.
But now, it is a very common phenomenon. Someone, to show
hospitality to their customers or friends, they would order more
than that should be enough for them.
China is still an under-developed country.
There are more than twenty million people still struggle to feed
themselves. How could we just simply dump our foods.
Everyone should understand that to save
food means saved nature resources and well maintain our moral
standard. We should not only promote the good habit which to save
food and against waste food in any pretext, but also educate
younger generation to respect to food. The one should feel guilty
when they waste of any foods.
We believe that people’s
consciousness to save foods will be raised upon people’s living
standard raised.
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