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First, the implementation of new national standard wine

????January 1, 2008 onwards, the revised new standards for wine country that is \The new standard will be divided into excellent wine, good, qualified, unqualified and inferior 5 grades, and wines, varieties of wine are given clearly defined. In addition to retain the original classification by color and carbon dioxide content, the increase of sugar content by category. The new standard is also mandatory for all products shall not add synthetic coloring agents, sweeteners, flavors, thickening agent. The revised national standards of wine, will guide the industry, technology and quality products to enhance the overall increase international market opportunities for a wide range of competition and cooperation, enhance our wine in the international market place and make our wine industry to continue to grow steadily and healthily to move forward.

Second, the implementation of wine duty in Hong Kong

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杂谈

Group Co., Ltd. Shaanxi learned from Xifeng, 1 June this year, Xifeng group sales, profits and taxes were up 42.5% and 53.3% of the gratifying results. The first half of this year, Xifeng group to \They will strengthen internal management, improve product quality and enhance the core competitiveness as an entry point. They strengthening innovation, on the wine production process and further refined, optimized and enhanced, this year's new high quality beverage alcohol. Among them, the finished wine production workshop to product quality and food safety as a top priority, in the finished wine self-inspection, mutual inspection, full inspection on the basis of further intensified sampling frequency, to ensure the quality of each bottle of wine; intensive training West Phoenix a big issue in the study and training, and relentless efforts, the staff held a marketing and financial personnel, product manufacturing and alcohol beverage alcohol production staff training and operational experti
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